Ingredients:
4 oz. cream cheese, softened
1 stick unsalted butter (1/2 cup), softened
1 egg
½ teaspoon vanilla extract
1 box white cake mix
1 cup Andes peppermint crunch pieces
1 cup dark chocolate chips
1 cup oreo cookie chunks
Directions:
Preheat oven to 350 F. grease baking sheet or use baking mat.
In a large bowl, add cream cheese and mix, then add butter and mix. Add egg, vanilla extract and mix until well combined. Add cake mix and mix until well combined.
Add peppermint crunch and dark chocolate chips, mix add oreo chunks and mix until well incorporated.
Bake for 15 minutes if making large cookies.
4 oz. cream cheese, softened
1 stick unsalted butter (1/2 cup), softened
1 egg
½ teaspoon vanilla extract
1 box white cake mix
1 cup Andes peppermint crunch pieces
1 cup dark chocolate chips
1 cup oreo cookie chunks
Directions:
Preheat oven to 350 F. grease baking sheet or use baking mat.
In a large bowl, add cream cheese and mix, then add butter and mix. Add egg, vanilla extract and mix until well combined. Add cake mix and mix until well combined.
Add peppermint crunch and dark chocolate chips, mix add oreo chunks and mix until well incorporated.
Bake for 15 minutes if making large cookies.
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