2 eggs
1/2 c. sugar
1/2 c. brown sugar, packed
3/4 c. butter,
softened
1/2 c. all-purpose flour
1 c. chocolate chips
Optional: 1 c.
chopped walnuts
9-inch pie crust
Cream together eggs, sugar, brown sugar and butter; add flour, mixing well.
Stir in chocolate chips and walnuts, if desired. Spread in pie crust; bake at
325 degrees for one hour, or until center tests done. Serves 6 to
8.
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