Friday, July 10, 2015

Back To School German Chocolate Chip Cookies

Ingredients:

1 3/4 cups all-purpose flour
1/2 cup cocoa
1 t baking soda
1 t salt
1 cup unsalted butter
1/2 cup white sugar
1 cup packed brown sugar
1 t vanilla extract
2 eggs
2 cups milk chocolate chips
1 cup chopped pecans
1 cup sweetened flaked coconut


Directions:

Preheat oven to 350 F. In a large bowl
Cream together the butter, sugars, eggs, and vanilla. Stir in the flour, cocoa, baking soda, and salt, making sure that everything is fully incorporated. Finally mix in the chocolate chips, pecans, and coconut. Bake  for 10-12 minutes.

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