The Love of Cooking
I love to cook and bake.
Monday, March 11, 2013
Grandpa's Barbecue Sauce
1/2
onion, minced
4 cloves
garlic, minced
3/4 cup
bourbon whiskey
1/2 tsp.
ground black pepper
1/2 tbsp.
salt
2 cups
ketchup
1/4 cup
tomato paste
1/3 cup
cider vinegar
2 tbsp.
liquid smoke flavoring
1/4 cup
Worcestershire sauce
1/2 cup
packed brown sugar
1/3 tsp.
hot pepper sauce, or to taste
In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.
Makes
4 cups.
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